Open in Cookpad AppSteps
- 1
Roast rava with 1/2 tbsp of ghee till it become golden
- 2
Take ghee on another pan and heat it. Add mustard seeds in it
- 3
Once it's crackeling add curry leaves, fine chopped onion, tomato and green chilli.
- 4
Add hing now. Mix it and add roasted rava in it. Mix it for 1 min.
- 5
Now pour hot water in it. Add salt and stir it. Wait till mixture gets dry.
- 6
Serve it with pickle and sev
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https://cookpad.wasmer.app/us/recipes/3517707
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