Steps
- 1
Add the water, stock cube, salt and onion to a medium sized pan and bring to the boil.
- 2
Wash the rice in a seperate bowl and leave in water for 5 minutes.
- 3
Drain the rice and add to the boiling water.
- 4
Cook for 10-15 minutes. Add more water if required.
- 5
(optional) Add the parsley about 5 minutes before turning the hob off.
- 6
Leave to set for 5-10 minutes. and serve
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