Kanya's Sriracha Roasted Chicken

Kanya
Kanya @cook_3472718
Chiang Mai, Thailand

fall of the bone,melt in your mouth ,flavorful chicken :hungry recommended ~(o.o)~

Kanya's Sriracha Roasted Chicken

fall of the bone,melt in your mouth ,flavorful chicken :hungry recommended ~(o.o)~

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Ingredients

2 hours
7 servings
  1. 7chicken legs,with skin or skinless
  2. 1/2 tbspcoriander seeds,toasted and crushed
  3. 3 tbspoyster sauce
  4. 2 tbspsoya sauce
  5. 10 clovegarlic ,crushed
  6. 3coriander roots,optional,crushed or finely chopped
  7. 4 tbspsriracha hot sauce
  8. 1alluminium foil enough to cover baking container

Cooking Instructions

2 hours
  1. 1

    Clean chicken legs,make a fews cut on chicken ,pat dry ,marinate with all ingredients,refrigerate at least 1 hour

  2. 2

    Choose baking tray fit for 7 chicken legs ,base with foil ,lay single layer chicken ,pour all marinate juice in ,cover with foil ,bake at180 for 1.30 covered to make chicken tender ,another 30 mins uncover to make crispy skin , flip on half way on uncover process

  3. 3

    Serve hot ,chicken itself are flavorful,what you need is some side salad ,some baked potato ..hope you like this :)

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Kanya
Kanya @cook_3472718
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Chiang Mai, Thailand
Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)
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