Broiled Salmon with Broccoli & Shiitake Mushrooms

Name: Broiled Salmon with Broccoli & Shiitake Mushrooms
Total time: 2100 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 Broccoli Crown; 3 tbsp Fresh Ginger; 8 Fresh Shitake Mushrooms; 8 oz Fresh Wild Salmon; 1 as needed Organic First Press Olive Oil

Michele Toriello @cook_3626795

Smithville, New Jersey

I am creating meals that are healthy and beneficial to B positive blood type diet.

Michele Toriello @cook_3626795

Smithville, New Jersey

I am creating meals that are healthy and beneficial to B positive blood type diet.

Saved

Ingredients

35 mins

2 servings

2Broccoli Crown
3 tbspFresh Ginger
8Fresh Shitake Mushrooms
8 ozFresh Wild Salmon
1as needed Organic First Press Olive Oil

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Steps

35 mins

1

Preheat oven to broil. Oil glass dish and flip salmon. Season with organic sea salt, garlic, and cumin. Broil 20-30 min depending on thickness. Finely chop ginger, slice mushrooms, and chop broccoli as desired. Preheat pan med/high : heat olive oil, stir fry ginger, mushrooms, and then add broccoli. Cook only until broccoli turns bright green, al dente. Serve together.