Black Forest Banana Bread

Just a twist on traditional banana bread. Yummy and moist!
Black Forest Banana Bread
Just a twist on traditional banana bread. Yummy and moist!
Steps
- 1
Preheat oven to 350 lightly spray 9x5 inch loaf pan with cooking spray.
- 2
Peel and mashed banana. Drain cherries, reserving 2 tablespoons of juice. Coarsely chop cherries
- 3
Combine flour, baking powder, and salt in medium bowl. Beat brown sugar and butter in large bowl until creamy. Mix in bananas, eggs, and reserved cherry juice until well blended
- 4
Stir in flour mixture, chopped cherries, chocolate chips and nuts until blended pour into loaf pan
- 5
Bake 1 hour or until golden brown. Cool for 10 minutes
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