Pork with Broccoli and Rice

Name: Pork with Broccoli and Rice
Cuisine: American
Ingredients: 1 lb. Pork sliced into bite size pieces; 1 large head Broccoli, florets only; 3 cloves Garlic, chopped; 1 tsp. Salt; 1 tsp. Pepper; 2 tbs. oil; 1 tbs. Butter; 1 med. Onion, diced; 2 tbs. Beer or Wine (optional); 1 cup White Rice; 2 cups Beef broth; 1/4 cup milk; 1/3 cup Parmesan Cheese

shela.sweeny @cook_3832368

Guyton, Georgia

Pork with Broccoli and Rice

shela.sweeny @cook_3832368

Saved

Ingredients

1lb. Pork sliced into bite size pieces
1large head Broccoli, florets only
3cloves Garlic, chopped
1tsp. Salt
1tsp. Pepper
2tbs. oil
1tbs. Butter
1med. Onion, diced
2tbs. Beer or Wine (optional)
1cup White Rice
2cups Beef broth
1/4cup milk
1/3cup Parmesan Cheese

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Steps

1

Stir fry first 5 ingredients in 2 tbs.oil till meat is white. Remove and keep warm.
2

Add butter and onion to same pan and stir fry 2 mins. Add rice. Add beer and stir till absorbed.
3

Add broth, boil, then simmer until soft (about 20 mins.)
4

Add milk and stir.
5

Add reserved pork mixture and mix well. Top with cheese.