Milk powder, maida aur milk ko ache s mix karein..lumps and rahen aur 20 mint ke rest dein..

Jab tak batter rest kar rha tb tak sugar syrup bana lein..ek cup sugar, ek cup water ko boil kar ke chasni bana lein

Pan mein ghee garam karne rakhen..Malpua batter mein saunf aur baking soda dal kar ache s mix karein..batter s ek bada spoon batter le kar ghee mein chor dein.malpua apne ap shape le lega ap ko failana nahi hi..malpua ko medium anch par deepfry karein aur tyaar malpua ko sugar syrup mein dip karein aur dryfruit s garnish kar serve karein..