Katie's stuffed tomatoes
saw such a recipe on here... love it :)
Cooking Instructions
- 1
Preheat oven to 180ºC
- 2
Cut the middle out of the tomatoes, cut off the green and put the rest into the pan
- 3
Cut and slice the other veggies, herbs, and ham, stuff the tomatoes with it. Put on top some cream cheese, then the other cheese.
- 4
Place tomatoes and rice with tomato sauce in pan, put i the oven for about 20 minutes.
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