Pizza Pasties

Name: Pizza Pasties
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 Rolled Out Pizza Dough; 1 Shredded Parmesan & Colby Jack Cheese; 1 Olives; 1 Italian Pork Sausage; 1 Minced Garlic; 1 Chopped Red Onion; 1 Chopped Green Bell Pepper; 1 Diced Red Tomatoes; 1 Tomato Paste; 1 Crushed Red Peppers; 1 Black Pepper; 1 Parsley Flakes; 1 Extra Virgin Olive Oil; 1 Unsalted Butter

JustLikeGrandma @cook_2857104

Sacramento, California

Pizza and Pasties are both easy to make delicious lunchtime meals. So why not Pizza Pasties? These were fun to make & the whole family loved them.

JustLikeGrandma @cook_2857104

Sacramento, California

Pizza and Pasties are both easy to make delicious lunchtime meals. So why not Pizza Pasties? These were fun to make & the whole family loved them.

Saved

Ingredients

15 mins

4 servings

1Rolled Out Pizza Dough
1Shredded Parmesan & Colby Jack Cheese
1Olives
1Italian Pork Sausage
1Minced Garlic
1Chopped Red Onion
1Chopped Green Bell Pepper
1Diced Red Tomatoes
1Tomato Paste
1Crushed Red Peppers
1Black Pepper
1Parsley Flakes
1Extra Virgin Olive Oil
1Unsalted Butter

Saved

Steps

15 mins

1

Preheat oven to 375 Fahrenheit
2

Roll dough out and from it cut circular pieces. Mine were sized about 5"x5". Adjust circumfrance size to fit your pastie preferences. I used a bowl to cut out my pastie dough, worked great.
3

Take Garlic and Tomato Paste then evenly spread on your mini circles. They should look like the beginning makings of miniature pizzas.
4

Add Chopped Ingredients to ONLY HALF of your mini pizza (this way you can fold the dough over like a taco). Think this thought if your not quite sure how many ingredients to add: "How many toppings would you add to one slice of pizza"?
5

Top your inner pizza ingredients with parmesan and colby jack cheese.
6

Fold dough over like a taco to seal in all of your ingredients. Pinch the edges of dough to make sure your ingrediants dont slide out. Dont worry if the dough rips or holes appear before baking. You can fill the breaks with cheese which will seal in the ingredients while baking.
7

Lightly Spread olive oil atop pastie then Dash parsley flakes, minced garlic, and pepper over the top of your ready to bake pasties.
8

Using a butter greased cookie sheet Bake on center rack in oven 30min until dough begins looking toasted and flakey. Give or take a few minutes depending on the size of your pasties.