yummy potatoe soup

Name: yummy potatoe soup
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup butter; 1/2 cup flour; 3 cup chicken broth; 2 cup milk; 1 cup heavy cream; 1/2 medium coarsely chopped onion; 1 stick coarsely chopped celery; 1/2 tsp bl.pepper; 1 cup shredded cheese it called for cheddar but I used a mex.mix; 1/4 cup chopped string carrots I added these you don't need too; 1/2 lb fried and drained bacon chopped up small; 4 gr.onions

luvliif @cook_3573314

I wanted a new potatoe soup recipe.A friend of mine sent hers and I added a couple different twist.

luvliif @cook_3573314

I wanted a new potatoe soup recipe.A friend of mine sent hers and I added a couple different twist.

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Ingredients

45 mins

4 servings

1 cupbutter
1/2 cupflour
3 cupchicken broth
2 cupmilk
1 cupheavy cream
1/2 mediumcoarsely chopped onion
1 stickcoarsely chopped celery
1/2 tspbl.pepper
1 cupshredded cheese it called for cheddar but I used a mex.mix
1/4 cupchopped string carrots I added these you don't need too
1/2 lbfried and drained bacon chopped up small
4gr.onions

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Steps

45 mins

1

This is how I did it:I measured ch.broth into into medium-sized sauce pan to start warming it up.
2

Use soup pan and start melting the cup of butter on low heat.
3

Use another medium-sized pot to measure in cream and milk
4

I had my potatoes peeled and cut into bite size pieces and added them to broth.Keep it at low boil until potatoes are tender about 10 minutes.
5

Next I added onion,celery and carrots to the melted butter.Saute for 5min.
6

Start warming milk and cream and DO NOT LET BOIL!
7

Add flour to sauteed veg and stir,add heated milk/cream continually stirring until there are no flour lumps.
8

Slowing add potatoes and broth to soup pan stirring often.Add pepper.
9

I added about half the bacon and cut up green onions just using the bottoms.
10

I used shredded cheese,crumbled bacon and cut up gr.onion tops to top it.