Steps
- 1
In a big pot boil sugar and light corn syrup
- 2
Add peanut butter & rice crispys & STIR TILL YOUR ARM HURTS
- 3
put the all goodness in a pan, note the bigger the pan the thinner they will be. & press firmly
- 4
Put chocolate chips in a microwaveable bowl , don't over do it, check and stir, check and stir, " add a couple TBS of peanut butter to the chocolate to help it :-D
- 5
Pour, scrape, spread the melted chocolate mixture....cool & eat, no need to refrigerated after chocolate sets.
Similar Recipes
More Recipes
-

Favour ✨🌺
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

K..Ree
-

Florida man
-

skunkmonkey101
-

NoorAhm
-

Jason H
-

NoorAhm
-

skunkmonkey101
-

skunkmonkey101
-

skunkmonkey101
-

skunkmonkey101
-

Paul Strong
-

Peach Amsterdam Vodka Sweet Tea
Margaret
-

tonya.bakke
-

Steak with sweet potato chips (or fries)
tonya.bakke
-

Vickys Cornbread, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
https://cookpad.wasmer.app/us/recipes/354182





Comments