Makke ke chille

Name: Makke ke chille
Cuisine: Indian
Ingredients: 1 bowl makke ke.atta; 3 tbsp wheat flour; 1 Onion,; 2-3 cloves lehsun / garlic; 1 hari mirch,; as needed hari dhaniya,; 1/4 cup cauliflower maheen kate; to taste Namak; to taste Dhaniya tomato ki chutney; to taste Tomato sauce

Anita Uttam Patel @cook_9465276

Traditional recipes mein naste mein chille ke important place hi jo ki bahut type ke banaye jate..

Anita Uttam Patel @cook_9465276

Traditional recipes mein naste mein chille ke important place hi jo ki bahut type ke banaye jate..

Saved

Ingredients

1 bowlmakke ke.atta
3 tbspwheat flour
1Onion,
2-3 cloves lehsun / garlic
1 hari mirch,
as needed hari dhaniya,
1/4 cupcauliflower maheen kate
to tasteNamak
to tasteDhaniya tomato ki chutney
to tasteTomato sauce

Saved

Steps

1

Sbhi chijo ko mila kar pani s batter bana lein..batter and bahut patla ho and bahut thick..tawe ko garam aur grease karein...ek bada chamach batter tawe mein dal kar failayen..side brown ho jane par palat dein..aur dusri trf s bbi brown hone tak pkka lein..