Steps
- 1
Preheat oven 350° Fahrenheit
- 2
Put six of the pineapple rings on bottom of pan put the ham on top of them.
- 3
Cross hatch cit the ham not to deeply. at some of the points of cross hatched cuts add a clove. Add a few to the pan.
- 4
Add pineapple juice pouring over the top of ham. Add brown sugar to top of ham. Add the rest of pineapple rings all over ham.
- 5
Bake for 1 1/2 -2 hours.
- 6
Serve hope you enjoy!
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