One pot skinny mexi-pasta

Name: One pot skinny mexi-pasta
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 3/4 lb Ground turkey breast; 1 can diced tomatoes with green chilies; 1 can diced tomatoes; 1 tbsp tomato paste; 3/4 lb large pasta shells; 1/2 can black beans drained; 2/3 onion, chopped; 2 piece garlic cloves minced; 2 cup chicken broth; 1 1/2 cup mexican cheese; 1 salt and pepper; 1/2 tbsp ground cumin; 1 1/2 tbsp olive oil, extra virgin; 1 packages your favorite taco seasoning

masterchefBilly @cook_3603191

My kids loves mac and cheese. I mean ,what kid doesnt. Sometimes you have to think outside the box as a parent to make sure your kids are getting the nutrients that there bodies need. So i like to sneek in healthy protiens ,fibers and vegetables whenever ever possible .

masterchefBilly @cook_3603191

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Ingredients

30 mins

6 servings

3/4 lbGround turkey breast
1 candiced tomatoes with green chilies
1 candiced tomatoes
1 tbsptomato paste
3/4 lblarge pasta shells
1/2 canblack beans drained
2/3onion, chopped
2 piecegarlic cloves minced
2 cupchicken broth
1 1/2 cupmexican cheese
1salt and pepper
1/2 tbspground cumin
1 1/2 tbspolive oil, extra virgin
1 packagesyour favorite taco seasoning

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Steps

30 mins

1

Heat oil in sauce pan and saute diced onion for about 5 minutes.
2

Add turkey,cumin,taco seasoning, and salt and pepper. Cook on medium high until turkey is crumbled and cooked.
3

Pour in diced tomatoes green chilies, diced tomato and black beans . Mixed well and cook long enough until you get the next ingredients ready
4

Pour chicken broth and pasta in pot. Mix . Add half of cheese and mix.
5

Bring to a boil and cover . Cook on medium heat stirring occasionally for 15 to 20 minutes.
6

Once cooked ,Add the rest of mexican cheese on top and let it sit to cool. Serve with optional ingredients( diced green onions , diced avocados ,salsa,more cheese)
7

Enjoy
8