Christmas Cookies

Name: Christmas Cookies
Total time: 3600 s
Yield: 40 servings
Cuisine: American
Ingredients: 1 cup shortening; 2 cup sugar; 3 eggs; 1 cup sour cream; 5 cup flour (add more to gain desired consistency); 1 tsp salt; 1 tsp baking soda; 1 tsp nutmeg; 1 tsp vanilla; 2 tsp baking powder; 2 stick margarine; 2 cup shortening; 1 tsp vanilla (clear vanilla for white frosting); 2 lb powered sugar (or until a little dry); 1/4 cup milk

Jon Zatkoff @jonzatkoff

Family Christmas cookie recipe. Frosting is enough for a double batch of cookies.

Jon Zatkoff @jonzatkoff

Family Christmas cookie recipe. Frosting is enough for a double batch of cookies.

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Ingredients

1 hour

40 servings

Cookies
1 cupshortening
2 cupsugar
3eggs
1 cupsour cream
5 cupflour (add more to gain desired consistency)
1 tspsalt
1 tspbaking soda
1 tspnutmeg
1 tspvanilla
2 tspbaking powder
Frosting
2 stickmargarine
2 cupshortening
1 tspvanilla (clear vanilla for white frosting)
2 lbpowered sugar (or until a little dry)
1/4 cupmilk

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Steps

1 hour

1

Cookies: Preheat oven to 375°F. Place all ingredients in a mixer. Continue to add flour until the mixer can no longer mix. Roll dough on a cookie sheet and use cookie cutters to shape. Bake for 8-10 minutes.
2

Frosting:
Mix all ingredients; add milk to consistency.