A picture of Cast iron chicken pot pie.

Cast iron chicken pot pie

wfinken @cook_3961101

Quick easy and delicious!

Quick easy and delicious!

Cast iron chicken pot pie

wfinken @cook_3961101

Quick easy and delicious!

Quick easy and delicious!

Saved

Ingredients

40 mins

4 servings

1/4 cupsalted butter
3 lbchicken breasts
1 packagesgrands biscuits
1 cancream of chicken soup
1 cancream of mushroom soup
1 canwater
2 packagesthawed frozen vegetables

Saved

Steps

40 mins

1

Cut chicken into bite size pieces and cook in butter
2

Add water, bring to boil and add vegetables.
3

Add soups, salt and pepper to taste stir and let simmer for 5 minutes.
4

Place uncooked biscuits on top of mixture. Bake according to directions on biscuit container.
5

Enjoy!

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Cooksnaps

Saved

wfinken @cook_3961101

on November 12, 2014 00:09

Comments

Jessie @cook_3735580

November 16, 2014 19:23

My mother in law made this, it was really good!

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