Steps
- 1
Mix first three ingredients together and put aside
- 2
Mix paprika and cumin in a bowl and spread over the fish
- 3
Fry the fish on each side at medium heat for 2-3 minutes each side. Add an extra 30-60 seconds on each side if frozen
- 4
Serve cooked fish, avocados, coleslaw mix or spinach and prior made sauce on tortilla
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