Berry Sweet Pie

Name: Berry Sweet Pie
Total time: 900 s
Yield: 8 servings
Cuisine: American
Ingredients: 4 cup Frozen Mixed Berries; 2 Pie Crusts; 1/2 cup Flour; 1 cup Raw Sugar; 1 1/2 tsp Cinnamon

JustLikeGrandma @cook_2857104

Sacramento, California

Berry Good and Easy to Make. Guess you have to MAKE YOUR CRUST FROM SCRATCH if you want this pie to turn out delicious. It makes all the difference. Definitely a wonderful pie though. :positive

JustLikeGrandma @cook_2857104

Sacramento, California

Berry Good and Easy to Make. Guess you have to MAKE YOUR CRUST FROM SCRATCH if you want this pie to turn out delicious. It makes all the difference. Definitely a wonderful pie though. :positive

Saved

Ingredients

15 mins

8 servings

4 cupFrozen Mixed Berries
2Pie Crusts
1/2 cupFlour
1 cupRaw Sugar
1 1/2 tspCinnamon

Saved

Steps

15 mins

1

Be sure to make your crust from scratch for the best results.
2

In bowl mix four, sugar, and cinnimon.
3

Take 1/3 of dry mixture and pour into one of the pie crusts.
4

Add the fruit then pour in the rest of your dry ingredients .
5

Place other crust over the top of the filled pie and fold the sides under the tin. Pinch the outside edge to create a traditional look.
6

As sauce leaks out paint the top of your crust with it to give a more colorful finished presentation.
7

Make 4 slit cuts on the center top of pie.
8

Place on cookie sheet and Bake at 350°F for 45min or until golden brown.