Baked Mac n cheese

Name: Baked Mac n cheese
Total time: 1200 s
Cuisine: American
Ingredients: 2 pks of velveeta mac n cheese; 2 eggs; 2 cup of milk; 2 tbsp melted butter; 2 cup sharp cheddar; 1 bread crumbs; 1 oil spray

ZIMMYG @cook_3018935

Baked Mac n cheese

Saved

Ingredients

20 mins

2pks of velveeta mac n cheese
2eggs
2 cupof milk
2 tbspmelted butter
2 cupsharp cheddar
1bread crumbs
1oil spray

Saved

Steps

20 mins

1

Mix the eggs, butter and milk in a bowl. Once all well blended add the sharp cheddar to it and continue to mix. Leave on side.
2

Cook the pasta shells half way then drain. They would cook more in the oven. Don't want it to be dry.
3

Once drained add the 2pks of velveeta cheese to the shells and mix.
4

Spray down the pan with oil spray.
5

Put the mix Mac n cheese in the pan and lay it out evenly.
6

Grab the bowl mix and pour over the pan evenly. Move pan from left to right to make sure the liquid is spread all around
7

Sprinkle bread crumbs on top
8

Put in oven at 350° for 35min.