Steps
- 1
Heat oil on cooking pot and add onion
- 2
Add the chopped capsicum and conjet
- 3
Add the meat stir and Cook for some minutes
- 4
After 15 min add hot water and cook on low heat for 30 min
- 5
After simmering for 2 min add tomatoes and stir and add salt
- 6
Add coriander and switch off the heat
- 7
Serve with ugali or rice
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