Steps
- 1
Cut onion and potato into 1/4 in. slices.
- 2
Place onion on bottom of slow cooker then add potato (you can also add carrot here if you like them)
- 3
Combine broth, wine, garlic, thyme, salt and pepper. Pour over veggies.
- 4
Combine salt, pepper and paprika and coat chicken. Put thighs on top
- 5
Low 7-8 hrs high 4-5hrs
- 6
NOTE: you can make a gravy using to juice
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