Easy orange ginger chicken

Name: Easy orange ginger chicken
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 6 Chicken breast tenderloins or 3 large breast; 1 jar of orange chicken wok sauce your choice; 1/2 cup cornstarch; 1 cup oil to fry chicken, I used canola oil; 1 garlic powder , ground ginger , black pepper, garlic salt

chefcyndc @cook_3661924

One of my favorites

chefcyndc @cook_3661924

One of my favorites

Saved

Ingredients

20 mins

4 servings

main
6Chicken breast tenderloins or 3 large breast
1jar of orange chicken wok sauce your choice
1/2 cupcornstarch
1 cupoil to fry chicken, I used canola oil
season to taste
1garlic powder , ground ginger , black pepper, garlic salt

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Steps

20 mins

1

Cut chicken into 1 to 2 inch cubes place in bowl add your seasoning mix thoroughly and set aside.
2

Heat oven to about 300°F. Heat oil in frying pan on medium heat
3

Coat chicken with cornstarch mix thoroughly fry on both sides until golden brown add to a baking pan pour on your sauce, mix thoroughly place in oven until sauce is heated about 5 to 10 minutes.
4

Hint: fry chicken in 2 batches makes this a lot easier
5

Serve with your favorite sides i had mine with fried rice and rice noodles yummy! !