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Lasooni paneer
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A picture of Lasooni paneer.

Lasooni paneer

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi

Lasooni paneer

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
Delhi
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Ingredients

  • 300gPaneer cubes
  • 5whole garlic peeled
  • 1/2 tspginger paste
  • 1/2 tspgarlic paste
  • 2Onion
  • 5Tomato chop
  • As tasteSalt
  • Half spoonred chilli powder
  • 1/4spHaldi
  • Half spoonGaram masala powder
  • Half spoonKASURI methi
  • Half+ 1sp + 1spOil.
  • 2spbutter
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Steps

  1. 1

    Wok mein oil heat kar garlic saute kar chop onion add kar golden brown ho jaye to chop tomato and ginger add kar bhune phir all masala add karein bhun kar gas off kar de.

    A picture of step 1 of Lasooni paneer.
  2. 2

    Tomato masala cool ho jaye to grind kar le puree r ready.

    A picture of step 2 of Lasooni paneer.
  3. 3

    NONSTICK grill pan main one spoon oil heat kar paneer cubes add kar both sides se grill kar le.

    A picture of step 3 of Lasooni paneer.
  4. 4

    Wok main tomato puree masala dal kar paneer cubes add kar mix karein thora sa water dal kar ache se mix kar 5 minute ke liye cook kar gas off kar de.uper se KASURI methi add kar de.

  5. 5

    Paneer ko serving dish main transfer kar de.

    A picture of step 5 of Lasooni paneer.
  6. 6

    5 pcs garlic ko peel kar lengthwise cut kar le.

  7. 7

    Pan main 2sp butter and one spoon oil heat kar garlic saute kar paneer par garnish karde.

    A picture of step 7 of Lasooni paneer.
  8. 8

    LASOONI paneer r ready 4 serving.

  9. 9

    Note..Butter ke saath oil isliye dala hai kuki butter bahut jaldi burn ho jata hai.

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Copied!

Kuldeep Kaur
Kuldeep Kaur @cook_9515801
on October 28, 2017 06:32
Delhi
Cooking is my passion 😋😋😋😋😋
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