A picture of Fried Prawns.

Fried Prawns

Sheetal’s Kitchen @cook_9445907

Fried Prawns

Sheetal’s Kitchen @cook_9445907

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Ingredients

500 gmFresh Prawns
5red chillies
9 clovesgarlic
1lemon juice
1 tsptandoori masala
to tasteSalt
2 tbspCorn flour

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Steps

1

Soak red chilli in warm water for 30 min and make fine paste of it with garlic.
2

Then add this paste in Prawns and add salt, lemon juice and tandoori masala. And mix it well and keep it in fridge of 1 hour.
3

Then add corn flour and mix it and deep fry it in hot oil.
4

Serve it with green chutney and salad.

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Cooksnaps

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Sheetal’s Kitchen @cook_9445907

on October 28, 2017 09:55

Mumbai

Indian Traditional to fusion...

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