Concord grape liqueur

Name: Concord grape liqueur
Total time: 1200 s
Cuisine: American
Ingredients: 500 grams concord grape; 500 ml rectified spirit 95%; 150 grams granulated sugar; 1 stick cinnamon; 3 cloves; 200 grams sugar; 300 ml water

Chiara Passera @cook_3679253

Bristol, UK

It's my first homemade liqueur and not so common around here, I was just curious about its final taste: approved!

Chiara Passera @cook_3679253

Bristol, UK

It's my first homemade liqueur and not so common around here, I was just curious about its final taste: approved!

Saved

Ingredients

20 mins

First step
500 gramsconcord grape
500 mlrectified spirit 95%
150 gramsgranulated sugar
1 stickcinnamon
3cloves
Second step
200 gramssugar
300 mlwater

Saved

Steps

20 mins

1

Pull the grapes off the bunch and wash them
2

Dry the grapes, put them in a bowl and mash them up using a fork
3

Put mashes grapes together with their juice in a large pot or jar
4

Add sugar, cinnamon, cloves and spirit
5

Close the jar, shake it to let ingredients mix and let it rest for a month in a dark and dry place (Shake it every now and then).
6

When the month has passed melt the remaining sugar in water and let them boil for 2 minutes
7

Turn off the heat and let the syrup cool down
8

Open the jar and strain the grape juice using a colander, squeeze grapes, every sip is sacred!
9

Now you can mix together the syrup with grapes juice, stir well and bottle
10

Let bottles rest for other 10 days and then... You can finally drink them!