Steps
- 1
Take onion, tomato,chilli, chat masala, red chilli powder, salt and vinegar and let it soak for 1 hour.
- 2
Now take this mixture in strainer and let all moisture get strained.
- 3
Now place khakra in serving plate and add pickled onion mixture on it.
- 4
Grate cheese on top and in microwave just heat it for 10 seconds.
Similar Recipes
More Recipes
-

Radhika Shaparia
-

Healthy delicious majedar vermicelli dry fruits kheer
Ramaben Joshi
-

Salmon in Honey Glaze with Lemon
ALEX xx ✈🇬🇧🇱🇹
-

Radek Bumbálek
-

Radek Bumbálek
-

chef Nidhi Bole
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

Easy Chicken, broccoli & rice Casserole
benita123
-

Dad's Famous BBQ Pork Mac n Cheese
Kerry Toth -

kris_13
-

Simple Oven Baked Spinach Lasagna
Foodzesty
-

namarta chopra
-

Chatpata Arbi Cutlets with Roti
Chef Monika Manji Patel
-

Neha Mangalani
-

Shamim Eve Khan Love
-

Mamta Rastogi
-

Vinaya Bhavsar
-

Nalini's Kitchen
-

Chef Nikki
-

Sonali Gayke
-

Shashikala Koli
https://cookpad.wasmer.app/us/recipes/3587096









Comments