Mandys pulled bbq pork

Name: Mandys pulled bbq pork
Total time: 10800 s
Yield: 8 servings
Cuisine: American
Ingredients: 3 kg pork shoulder; 1 box pasatta(pureed tomato); 1 bottle your favourite bbq sauce; 2 tbsp dry mustard; 1/3 cup apple cider vinegar; 2 dried smoked habenaro peppers(optional); 1 tbsp smoked paprika; 1 tbsp onion powder; 1 tbsp garlic powder and chilli powder; 1/2 tbsp ground cumin; 2 pints cold water

mandy @mandyoh20

Who doesn't love pulled pork easy to make (the measurements are in metric)

mandy @mandyoh20

Who doesn't love pulled pork easy to make (the measurements are in metric)

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Ingredients

180 mins

8 servings

3 kgpork shoulder
1 boxpasatta(pureed tomato)
1 bottleyour favourite bbq sauce
2 tbspdry mustard
1/3 cupapple cider vinegar
2dried smoked habenaro peppers(optional)
1 tbspsmoked paprika
1 tbsponion powder
1 tbspgarlic powder and chilli powder
1/2 tbspground cumin
2 pintscold water

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Steps

180 mins

1

Put all ingredients into a large pot bring to a boil then reduce to a simmer for at least 3 hours stirring every ten minutes.
2

Once pork is tender and falling apart and sauce is thickened use two forks and pull pork apart.
3

Serve on a bun with coleslaw or a bed of boiled rice (my daughter's favourite way of eating it)