kanya's Prawns in coconut milk

Name: kanya's Prawns in coconut milk
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 kg prawns,devained,cleaned; 2 lemongrass stalks; 1 sliced of galangal; 6 kaffir lime leaves; 3 head of onion,cut halves; 2 tomato ,quartered; 500 grams coconut milk; 1/2 cup water or any stock you have; 1 1/2 tbsp sugar; 1/2 tsp salt to taste; 1 1/2 tbsp fish sauce; 1 1/2 tbsp lime juice; 1 bunch each coriander ,spring onion,chopped; 4 chili ,crushed

Kanya @cook_3472718

Chiang Mai, Thailand

A version of not spicy tom yum soup :)

Kanya @cook_3472718

Chiang Mai, Thailand

A version of not spicy tom yum soup :)

Saved

Ingredients

20 mins

4 servings

1 kgprawns,devained,cleaned
2lemongrass stalks
1sliced of galangal
6kaffir lime leaves
3 headof onion,cut halves
2tomato ,quartered
500 gramscoconut milk
1/2 cupwater or any stock you have
1 1/2 tbspsugar
1/2 tspsalt to taste
1 1/2 tbspfish sauce
1 1/2 tbsplime juice
1 buncheach coriander ,spring onion,chopped
4chili ,crushed

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Steps

20 mins

1

In soup pot ,add coconut milk,stock,lemongrass,kaffir lime leaves,onion,tomato,galangal,let it boil for 3 mins
2

Seasoning with fishsauce,lime,sugar,taste ..if not enough salty add little salt..boil more 2 mins
3

Add prawns,wait about 2 min,then stir to mix,cook 1 more min,add coriander,spring onion,heat off
4

Serve this hot as soup or serve with hot steamed jasmine rice :)

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Cooksnaps

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Kanya @cook_3472718

on July 09, 2014 03:32

Chiang Mai, Thailand

Tough girl i am ...I love to cook in my open small kitchen with one old style stove ,love to cook with charcoal and old style equipments ,love classic good food :),i'm from Chiangmai,Thailand ..cooking tasty Italian dishes for strangers in the restaurant..cooking great Thai food for family ..cook for myself hardcore unseen Thai dish haha..loaded sense of humor person and friendly ,sure generous :)