One Stop Casserole

Name: One Stop Casserole
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 3 cup Mashed Potato; 1 tbsp garlic powder; 1/4 cup sour cream; 2 lb ground beef; 1/2 tbsp lawrys seasoned salt; 2 tsp onion powder; 1 box macaroni & cheese; salt & pepper; 1 can Rotel with green chiles

Julie T. @JThomps89

Throw your favorite foods into this! It's a one stop casserole because everything you need is right in this dish!

Julie T. @JThomps89

Throw your favorite foods into this! It's a one stop casserole because everything you need is right in this dish!

Saved

Ingredients

45 mins

6 servings

Bottom Layer
3 cupMashed Potato
1 tbspgarlic powder
1/4 cupsour cream
Middle Layer
2 lbground beef
1/2 tbsplawrys seasoned salt
2 tsponion powder
Top Layer
1 boxmacaroni & cheese
salt & pepper
1 canRotel with green chiles

Saved

Steps

45 mins

1

Prepare mashed potatoes. I used the box kind.
2

Mix in the garlic powder and sour cream.
3

Spray a casserole dish with non stick olive oil spray
4

Spread prepared mashed potatoes on the bottom of the casserole dish.
5

Preheat oven to 350°F
6

Make box of macaroni & cheese. Leave it thick. Mix in salt & pepper.
7

At the same time, brown the ground beef and season with lawrys seasoning salt and onion powder.
8

Drain the ground beef and spread on top of the mashed potatoes.
9

Spread the macaroni and cheese on top of the ground beef.
10

Top with the can of Rotel & Green Chile's.
11

Bake in the oven for 25 minutes.
12

Serve and enjoy! Side note: This also tastes great with a layer of sweet corn. Add a small chopped onion and fresh minced garlic clove into the meat mixture to kick up the flavor!