Trav's Cilantro Lime Lettuce Wraps

Created this on a random night in the Kitchen, have served it at the firehouse and at home as a healthy recipe, enjoy!
Trav's Cilantro Lime Lettuce Wraps
Created this on a random night in the Kitchen, have served it at the firehouse and at home as a healthy recipe, enjoy!
Steps
- 1
Heat pan, brown ground meat of choice
- 2
Finely chop peppers and onions.
- 3
Heat seperate pan with olive oil and saute peppers and onions with salt and pepper to taste.
- 4
Peel and dice Avocados. Set aside.
- 5
Once peppers and onions are finished, combine meat, peppers, and avocados together. Add 1 3/4 cups of Balsamic Vinaigrette to mixture and cook on low. Add salt, black pepper, and garlic to taste.
- 6
Slice limes into wedges and set aside.
- 7
Finely dice Cilantro and set aside.
- 8
Cut heads off of Romaine lettuce and set aside. Since we are using the lettuce as the wrap, the outer leaves typically work better.
- 9
Take two leaves of Romaine lettuce and spread hummus on the inside.
- 10
Add meat, pepper, onion, avocado, balsamic mix to wrap.
- 11
Finish off with Cilantro and Lime! There are many things you can add to this such as rice, cheese, etc. This is a healthier option we chose. Enjoy!
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