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Leftover dry aloo matar ki sabzi ka Parantha
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A picture of Leftover dry aloo matar ki sabzi ka Parantha.

Leftover dry aloo matar ki sabzi ka Parantha

Geeta Khurana
Geeta Khurana @cook_8104078

Koi b sookhi sabzi bach jaye us ka parantha bnao..Yummyy

Koi b sookhi sabzi bach jaye us ka parantha bnao..Yummyy

Read more

Leftover dry aloo matar ki sabzi ka Parantha

Geeta Khurana
Geeta Khurana @cook_8104078

Koi b sookhi sabzi bach jaye us ka parantha bnao..Yummyy

Koi b sookhi sabzi bach jaye us ka parantha bnao..Yummyy

Read more
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Ingredients

  • 1 katori sookhi aloo matar ki sabzi
  • 1chopped onion.
  • 1 hari mirch.
  • as neededhara dhania.
  • to tastesalt.
  • 1/2 tsplal mirch.
  • 1/2 tspajwain
  • as neededAtte ka dough
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Steps

  1. 1

    Kisi plate mein sabzi dal ke thoda mash karein.

  2. 2

    Is mein katte onion.hari mirch.hara dhania dale.

  3. 3

    Salt.lal mirch.ajwain dal ke mix karein.

  4. 4

    Pede nei.stuff kar ke paratha banaye

  5. 5

    Dahi ke sath khaye.

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Geeta Khurana
Geeta Khurana @cook_8104078
on October 31, 2017 05:21

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