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Pizza Padoodles
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A picture of Pizza Padoodles.

Pizza Padoodles

Nikki Zazz
Nikki Zazz @HockeyChickNik1567
Nutley, NJ

the silly name comes from one of my kids fave cartoons on nickelodeon ...really just pizza pockets, but whatever ya call them, they gobble em up!

the silly name comes from one of my kids fave cartoons on nickelodeon ...really just pizza pockets, but whatever ya call them, they gobble em up!

Read more

Pizza Padoodles

Nikki Zazz
Nikki Zazz @HockeyChickNik1567
Nutley, NJ

the silly name comes from one of my kids fave cartoons on nickelodeon ...really just pizza pockets, but whatever ya call them, they gobble em up!

the silly name comes from one of my kids fave cartoons on nickelodeon ...really just pizza pockets, but whatever ya call them, they gobble em up!

Read more
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Ingredients

  1. 1 lbground beef
  2. 1 lbground sausage, i use sweet italian
  3. 1 cupchopped pepperoni
  4. 1 tspitalian seasoning
  5. 1 cuppizza sauce
  6. 18 oz bag shredded mozzarella cheese
  7. 4 canrefrigerated crescent rolls
  8. 2 tbspmelted butter
  9. 1 tbspgrated parmesan cheese
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Steps

  1. 1

    Preheat oven to 375. Cook beef and sausage in skillet over med-high heat until browned, drain.

  2. 2

    In small sauce pan, combine pizza sauce, Italian seasoning and pepperoni, cook until warm. Add to meat and stir to combine. Heat until boiling

  3. 3

    Separate crescents into 4 rectangles for each can and press perforations well to seal.

  4. 4

    Spoon about 1 tablespoon meat mixture into center of each rectangle, sprinkle with 1 tbsp mozzarella.

  5. 5

    Fold dough over and use fork to seal edges.

  6. 6

    Mix melted butter and parmesan and stir. Brush over each pocket and sprinkle each with another 1 tbsp mozzarella

  7. 7

    Cook on cookie sheet lightly sprayed with cooking spray about 15-18 mins or until lightly browned. *careful, filling is very hot*!!

  8. 8

    Enjoy!

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Nikki Zazz
Nikki Zazz @HockeyChickNik1567
on March 17, 2014 21:18
Nutley, NJ
im an italian mom from nj with 3 very fussy eaters...3 kids (ages 16, 20 & 24) :D very hard to find dishes they all agree on, and now my oldest became a vegetarian so even harder! lol. but love this app and all the great people! i love cooking for and spending time with my family. all things beauty, true crime books and shows,and I'm very interested in homeopathic and natural cures, and living a positive and grateful life... and im a diehard NY Ranger fan.oh, and i LOVE bacon! so thats me :-)
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Comments (2)

jenniferjayde
jenniferjayde @cook_3421141
July 18, 2014 03:41
Very big hit with the boys!
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