Peel the back of plantain and cut as in the pic above

Put some little water and add salt put on heat and cook until soft remove from heat and drain out the remaining water out

Wash the vegetables and shred set aside

Dice the pepper,onion and tomatoes

Blend the crayfish

Wash the dry fish and remove the bones

Put a clean pot on heat and pull the oil and bleach a little

Put the onions,pepper and tomatoes until a little dry

Add the fish and crayfish

Add seasoning and salt

Add the vegetables last and stir them together

Serve it with the plantain and is ready to eat