Singara aata barfi

Name: Singara aata barfi
Total time: 900 s
Cuisine: Indian
Ingredients: 1 bowl singara aata; 4 tsp ghee; 3/4 cup sugar; 1 tsp Eliachi powder; as needed Nariyal bura; 2 bowl Water; as needed Chironzi & badam

Parul Arora Choubey @cook_9493124

I made this barfi frist time and my family like it. I'mein

Parul Arora Choubey @cook_9493124

I made this barfi frist time and my family like it. I'mein

Saved

Ingredients

10_15 minuts

1 bowlsingara aata
4 tspghee
3/4 cupsugar
1 tspEliachi powder
as neededNariyal bura
2 bowlWater
as neededChironzi & badam

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Steps

10_15 minuts

1

Pehle pan ko gas per rakhe aur ghee dal e
2

Usmein singara aata dal kar use bhun le
3

Jab aata thoda red ho jaye use plate mein dal de
4

Aab us pan mein pani Dale aur thode ghee, eliachi powder aur sugar dal de aur tab tak chalaye jab tak sugar mix na ho jaye
5

Aab usmein bhuna hua aata dal kar jaldi se mix kar le, usmein lumps na aanr de
6

Aab ek plate mein ghee laga de aache se aur aate ko us plate per phela de
7

Aab upar se nariyal bura, chironzi aur badam crush karke dale
8

Singara Aata barfi is ready.

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Cooksnaps

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Parul Arora Choubey @cook_9493124

on October 31, 2017 19:57

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