Gourd peel fry (chenchki)

Sushmita Chakraborty @cook_9264109
Gourd peel fry (chenchki)
Steps
- 1
Boil the peel in a pressure cooker
- 2
Add oil fry the vadi
- 3
Now add oil and put the kalonji seeds and green chillies
- 4
Now add the boiled peel and fry adding salt and turmeric powder
- 5
Add vadi, coconut and Poppy seed paste and mix well
- 6
Finally add sugar and chopped coriander leaves and it is ready to serve
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