Coffee with veg appe

Name: Coffee with veg appe
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 250 g suji; 1 bowl curd; 1 tbsp ghee or oil; to taste Salt; 1 tsp lal mirch; 1 tsp chaat msala; 1-2 green chilli chopped; as needed Chopped Cauliflower; as needed Chopped carrot; as needed Chopped shimla mirch; 1 pkt Eno; For coffee:; 1 glass milk; 1/2 tsp coffee; to taste Sugar

Riya Garg @cook_9530519

Coffee with veg appe

Riya Garg @cook_9530519

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Ingredients

2-3 servings

250 gsuji
1 bowlcurd
1 tbspghee or oil
to tasteSalt
1 tsplal mirch
1 tspchaat msala
1-2green chilli chopped
as neededChopped Cauliflower
as neededChopped carrot
as neededChopped shimla mirch
1 pktEno
For coffee:
1 glassmilk
1/2 tspcoffee
to tasteSugar

Saved

Steps

1

Take bowl. Add suji and curd. Mix well. Then add all veg chopped ki hui.
2

If better hard. Then add some water. Mix well.
3

Add salt, Mirch.,chaat msala. Rest for 15 min.
4

If better hard add some water.
5

Take appa pan. Add oil or ghee. When pan some hot. You put suji better in it. And cover for 2 min.
6

Chk after 2min. Side change. Then cover also 2min.
7

After min.,your veg appe is ready.
8

Take milk to boil for coffee.
9

Add coffee and Sugar both. Boil for 2 min. Flame off.
10

Hand blender se mix krdo. Serve with chocolate power.

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Cooksnaps

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Riya Garg @cook_9530519

on November 01, 2017 04:57

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