Parval ko peel Karein or middle se cut kerke pulp nekal le. Ek pan Mein water boil Karein add parval or 5-6 min full gas per galne tak pakaye.strainer Mein strain kar de.

Ek pan Mein 1cup sugar or 2 cup water add Karein or boil Karein ab boil parval dal kar jab tak pakaye jab tak parval transparent na Ho jaye.thanda hone per strain Karein.

Ek pan Mein mava boon le. Add Karein sugar powder or chopped nut.parval Mein mava mix fill karein.chopped almond or silver work se decorate Karein.