Mike's Grilled Caprese
MMOBRIEN @cook_2891564
By grilling these, you'll end up with an almost smoky, "steak-like," after taste in your tomatoes and cheese which is probably why these go so well with grilled steaks!
Mike's Grilled Caprese
By grilling these, you'll end up with an almost smoky, "steak-like," after taste in your tomatoes and cheese which is probably why these go so well with grilled steaks!
Cooking Instructions
- 1
Slightly slice the top and bottoms of your room temperature tomatoes. Pack Basil and Parsley leaves into the openings of the tomatoes. Coat tomatoes with Olive Oil and sprinkle the seasonings all over the tomatoes.
- 2
To grill: Place tomatoes on grill and grill until you see char or score marks on the tomatoes. Try not to flip too often but don't burn. Afterwards, move your tomatoes to the top burner [flame free] and pile Motzerella on the tops. Close grill top and allow cheese to fully melt / smoke and the tomatoes to heat throughly.
- 3
Serve immediately with an entrée of your choosing. Enjoy!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
I'm a Certified Sushi Chef, Certified Culinary Youth Instructor [6 thru 21 year olds] Licensed CYFD Foster Parent, Certified Mixologist, avid Scuba and Spear Diver, fisherman, camper, big game hunter and crazy avid gardener. Hense my love for the year round super fresh meats, seafoods and crispy fresh vegetables my students have consistently listed for your families picky approval!With that, cooking, teaching and feeding others are obviously 3 of my absolute passions in life. My culinary specialties as an easy going Chef include Asian, Mexican, Cajun, BBQing, Grilling, Irish Pub food, Low Country foods, anything seafood related, extra spicy foods, fresh meat, extra fresh vegetables, US comfort, kid friendly and super fast, quick and easy foods. But, I'll literally put anything in my mouth at least once. Pfft! My daddy didn't nickname me, "Goat," at two years of age for nothin'! Yup! I'll literally put anything in my mouth at least once!P.S. Most ALL of my recipes posted on this site were soley submitted by my youngest 6, 7 and 8 year old culinary students. Mostly recipes for the homeless and battered women's shelters they regularly cook for. That means ANYONE can make these super easy, crazy delicious recipes!Lastly, my only culinary motto? Be sure to marry a Cook or a Chef. After all, looks fade. Hunger sure as hell doesn't." Anyway, hit me up with any questions. I'm happy to help all y'all out if I possibly can!
Read more Similar Recipes
-
Grilled Caprese Sandwich Grilled Caprese Sandwich
Caprese sandwich is classic Italian vegetarian sandwich made from pesto sauce, tomatoes, mozzarella cheese, fresh basil, balsamic glaze, seasoned with fresh ground pepper and salt.
Ontheflame.com -
Mike's Caprese Salad With Balsamic Reduction Mike's Caprese Salad With Balsamic Reduction
Raised soley on military bases, we were always given the option of Chef's Salads or Caprese Salads as opposed to our standard school lunches. We were also given the option of having our Caprese Salads served on toasted English Muffin halves. That really did round out the meal. So, you may want to consider that toasty option. ;0)
-
Chicken Caprese Chicken Caprese
This is a very simple dinner reminiscent of the salad Caprese. It’s essential to have fresh tomatoes and fresh mozzarella, preferably Burrata mozzarella cheese. It comes together real fast and it’s very flavorful.
-
Caprese Salad Caprese Salad
#myitalian #worldonplateThe best salad EVER 😋 This Caprese Salad is an Italian salad consisting of mozzarella cheese, mini tomatoes, and basil leaves seasoned with salt and pepper. By the way did you know that the colors green, white and red are the symbols of the Italian flag 🇮🇹?If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel
-
Caprese Salad Caprese Salad
After making many caprese salads, eventually I came up with this recipe.If you like cheese, you can use any type. I recommend mozzarella for those who are not too fond of cheese.A great dish to serve to guests! Recipe by Umecchi
-
Father’s Day Grilled Pork Caprese Chops Father’s Day Grilled Pork Caprese Chops
Yummy 😋!HAPPY FATHER’S DAY TO ALL THE WONDERFUL FATHERS OUT THERE !! 🤩🤩
-
-
Extravagant Caprese, Shrimp, and Avocado Sandwich Extravagant Caprese, Shrimp, and Avocado Sandwich
I wanted to turn my favorite caprese into an easy sandwich... and, to make it richer I added shrimp in cocktail sauce, and my husband loved it. Ever since, this has been making a regular appearance at weekend brunches.This sandwich is stuffed with lots of ingredients, so put the fillings towards the center of the bread so that it won't spill out while eating. When you make the sandwich, the filling will naturally spread out a bit. For 2 servings. Recipe by Usagi no Cima -
Andry's Insalata Caprese di Melanzane Andry's Insalata Caprese di Melanzane
This is a variant of tomato-mozzarella salad with an eggplant dressing.I made it as a side dish on a barbecue during the world championship of football when Italy played. The italian colors (Green - White - Red) are present while we were screaming: Forza Azzurri :-)
-
Caprese-Style Tomato and Avocado Cold Pasta Caprese-Style Tomato and Avocado Cold Pasta
The basil that I was growing on my balcony was ready to harvest I got a hint from my favourite Caprese, and added avocado which goes well with it, then I made cold spaghetti.Please use ripe tomato and avocado. When the preparation for the sauce is done (Step 3), start cooking the pasta, then you will have enough time to chill the vegetables and can enjoy cold pasta. It's better if you can chill the plate as well ahead of time. Recipe by Usagi no Cima -
Zippy Dijon Caprese Sandwich by the ClannMaster Zippy Dijon Caprese Sandwich by the ClannMaster
We love gettin' creative with our sandwiches in my Clann. Put some variety into your sandwich arsenal and impress your Clann and friends with this tangy world class tasting sandwich!
More Recipes
https://cookpad.wasmer.app/us/recipes/361014
Comments