Potato Poori
It is an original indian dish, which I have turned it into my style with some differences... Hope you enjoy it !
Potato Poori
It is an original indian dish, which I have turned it into my style with some differences... Hope you enjoy it !
Cooking Instructions
- 1
First take a pan put some water,salt, tumeric powder and potatoes (cut into small pieces) and let the potatoes to boil. (take 2 or 3 large potatoes)
- 2
Until it boils mix the flour,salt,pepper,oil or butter (use butter for good tatse)
- 3
Smash the potatoes when they are fully boiled.
- 4
Mix the smashed potato with the flour mix.
- 5
Then add little bit of water and knead until it becomes a soft dough.
- 6
Then make small balls out of the dough.
- 7
Use a flat surface and put some flour on it. Then keep a small dough and flatten it using the hand
- 8
Next take a rolling pin and roll it.
- 9
Heat some oil in a pan to deep fry.
- 10
When the oil is ready add the rolled poori into the pan and fry until it's golden colour.
- 11
Serve with a curry. Or with an egg like I have done..
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