A picture of Managu.

Managu

Christabel Awour @cook_9503798

Managu is a wild vegetable that is eaten in most parts of the country. It is a speciality in the western communities especially luhyas, luos and kisiis.Can be eaten by ugali

Managu is a wild vegetable that is eaten in most parts of the country. It is a speciality in the western communities especially luhyas, luos and kisiis.Can be eaten by ugali

Managu

Christabel Awour @cook_9503798

Managu is a wild vegetable that is eaten in most parts of the country. It is a speciality in the western communities especially luhyas, luos and kisiis.Can be eaten by ugali

Managu is a wild vegetable that is eaten in most parts of the country. It is a speciality in the western communities especially luhyas, luos and kisiis.Can be eaten by ugali

Saved

Ingredients

1 bunchmanagu
Water
Salt
Cooking oil
1onion

Saved

Steps

1

Pluck the leaves from the stem.
2

Wash with water as much as possible until clean.
3

Once clean, put on a sufuria and boil with little water.
4

Once tender, fry with oil and onions, and stir.
5

Serve hot with ugali

Saved

Cooksnaps

Saved

Christabel Awour @cook_9503798

on November 02, 2017 09:30

Kahawa Wendani

A young lady passionate about food and cooking, love trying out new recipes and food 😍

Comments

Similar Recipes

More Recipes

Fresh Turmeric Instant Pickle

Keshma Raichura
Rajwadi Masala Milk

Keshma Raichura
Corn Butter Masala

Hetal Poonjani
Delicious Healthy tasty milk powder coconut powder and biscuit powder rolls without fire

Ramaben Joshi
Sewaiyaan kunafa

Vidyutaa Kashyap
Coconut Rice / Narali Bhat

Sampada Shrungarpure
Sweet Corn & Quinoa Tikki

Bethica Das
Tasty Delicious Healthy Creamy Sabudana Payasam

Krishna Biswas
Almond Sticks

Sangita Vyas
Milk Powder Condensed Milk Mawa Peda - Raksha Bandhan Special Celebration

Manisha Sampat
Pretzel Bites

Leelumae
Baked Ziti

Kat
A sip of Awesomeness Peanut Butter Hot Chocolate

Foodzesty
Grilled Lemongrass Pork Banh Mi Sandwiches

Kevin LaMar
4 Ingredient Crab Rangoon

Mel Rauckman
Dal - pakwaan

Mukta Garg
Banana toffee

Medha Devdas
Ravioli

Kuldeep Kaur
Boiled Nduma

Christabel Awour
Chocolate pancakes

charity
Cabbage fry

Sushmita Chakraborty
Wali wa nazi

Christabel Awour
Ogbono with ugu soup

Mrs Oluwakunmi
Smoked Mackerel Sauce

Olajumoke Oyediran
Creamed mrenda with mito

Christabel Awour