Spicy Garlic Shrimp

Name: Spicy Garlic Shrimp
Cuisine: American
Ingredients: 2 tbsp Olive oil; 12 oz Uncooked thawed shrimp (peeled); 1 clove Garlic; 1 tsp Salt (or more to taste); 2 tsp Crushed red pepper; 1 tsp Flour (or less)

Amanda Lockwood @mamalocks

Southern California

Spicy Garlic Shrimp

Amanda Lockwood @mamalocks

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Ingredients

2 tbspOlive oil
12 ozUncooked thawed shrimp (peeled)
1 cloveGarlic
1 tspSalt (or more to taste)
2 tspCrushed red pepper
1 tspFlour (or less)

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Steps

1

In a medium pan, heat oil over medium-high heat. Add garlic and sautée for 1-2 minutes.
2

Add shrimp and cook for approximately 6 minutes, stirring frequently. Shrimp should be pink and solid white inside when fully cooked.
3

Add salt and crushed red pepper. Mix well.
4

Add a couple pinches of flour and stir. This will thicken the sauce and remove and excess moisture from pan. Enjoy!