Velveeta Nacho Cheese Bake

Name: Velveeta Nacho Cheese Bake
Total time: 2100 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 box Velveeta shells & cheese; 1 lb ground beef; 1 envelope taco seasoning mix; 3/4 cup sour cream; 3/4 cup shredded cheddar, divided; 3/4 cup thick & chunky salsa or picante sauce; 1/2 cup coarsely crushed fritos or tortilla chips

Tiffany Rubbert @cook_2990420

Very good dish. It's quick, easy and the kids love it!

Tiffany Rubbert @cook_2990420

Very good dish. It's quick, easy and the kids love it!

Saved

Ingredients

35 mins

6 servings

1 boxVelveeta shells & cheese
1 lbground beef
1 envelopetaco seasoning mix
3/4 cupsour cream
3/4 cupshredded cheddar, divided
3/4 cupthick & chunky salsa or picante sauce
1/2 cupcoarsely crushed fritos or tortilla chips

Saved

Steps

35 mins

1

Preheat oven to 400°F.
2

Prepare mac & cheese as directed on package.
3

While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
4

Mix sour cream with mac & cheese.
5

Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
6

Cover and bake for 15 minutes.
7

Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
8

Serve with your favorite nacho or taco toppings.