Moms Stuffing

Name: Moms Stuffing
Yield: 10 servings
Cuisine: American
Ingredients: 4 bags of premade croutons, we use 14 oz bags.; 1/2 lb butter; 3 or 4 medium onion, chopped finely; 4 or 5 stalk celery, chopped finely; 32 oz chicken broth; 1 tbsp poultry seasoning; 1 tsp mustard powder; 1 tbsp sage

Mike @cook_3631728

Loved waking up to the aroma on holiday mornings! Smells so good!!

Mike @cook_3631728

Loved waking up to the aroma on holiday mornings! Smells so good!!

Saved

Ingredients

10 servings

4bags of premade croutons, we use 14 oz bags.
1/2 lbbutter
3or 4 medium onion, chopped finely
4or 5 stalk celery, chopped finely
32 ozchicken broth
Spices
1 tbsppoultry seasoning
1 tspmustard powder
1 tbspsage

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Steps

1

Saute equal amounts of the chopped onions and celery in 1/2 of the butter.
2

Once softened melt in remaining butter and spices.
3

Allow to cool and hand mix with crountons.
4

Pour broth over crounton mixture and continue to combine by hand until well mixed.
5

Taste it! Adjust spices to your liking
6

Bake at 350°F for 1 hour, covered in a greased casserole dish. If you want a crispier top uncover for the last 15 minutes.