Lauki fruit chaat

Name: Lauki fruit chaat
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 soft lauki; 1/2 cup rice flour; 1 tbsp cornflour; 1 cup chopped fruits (apple banana, annar); 1/4 tsp Bhuna jeera powder; 1/4 tsp Kala namak; 1/4 tsp Red chilli powder; 2 tbsp curd; 2 tsp mithi chutney; 2 tbs dhaniya chutney; as needed Dhaniya leaves and besan sev for garnish; to taste Salt; as needed Oil

Anita Uttam Patel @cook_9465276

My innovation for Healthy chaat

Anita Uttam Patel @cook_9465276

My innovation for Healthy chaat

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Ingredients

2 servings

1/2soft lauki
1/2 cuprice flour
1 tbspcornflour
1 cupchopped fruits (apple banana, annar)
1/4 tspBhuna jeera powder
1/4 tspKala namak
1/4 tsp Red chilli powder
2 tbspcurd
2 tspmithi chutney
2 tbsdhaniya chutney
as neededDhaniya leaves and besan sev for garnish
to tasteSalt
as neededOil

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Steps

1

Lauki ke patle patle goal slice kat lein
2

Rice flour, cornflour, namak aur ek pinch lal mirch dal kar batter bana lein
3

TawA garam karein aur lauki pieces ko rice flour batter mein dip kar ke tikki ki trh sek lein jab tak lauki pakk and jaye aur opr s crispy and ho jaye.
4

Serving bowl mein sab s pehly lauki tikki raken.uske oper fruits dalen.uske opr dahi, dhaniya chatani dalen.
5

Dhniya chutney ke uper mithi chatani, bhuna jeera, lal mirch powder aur kala namsk sprinkle karein
6

Uper se besan sev hara dhniya se garnish kar ke serve karein