Cheesy Pepper Chicken Breasts

Name: Cheesy Pepper Chicken Breasts
Cuisine: American
Ingredients: 1 can Mild rotel tomatoes; Zesty liquid Italian dressing; 1 packages Bell peppers I used a 3 pk of tri color- sliced; Cheeses- pepper jack, Colby jack, mozzarella; Garlic and herb Panko crumbs; 1 Onion sliced; Butter- thin small slices around chicken; 1 Your favorite seasonings and herbs

LISA DUNSON @LisaDunsonGA

Athens, Georgia

Been making this along time. And I serve it on linguine noodles, that I cook in olive oil, herbs and seasonings, and a little bit of mild rotel tomatoes, etc. Also, I use the cheese filled bell peppers to dip tostito chips in as well. Good stuff! I also linked my cheddar bay biscuits recipe that I made with this. The homemade kind. Not bisquick or box.

LISA DUNSON @LisaDunsonGA

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Ingredients

1 canMild rotel tomatoes
Zesty liquid Italian dressing
1 packagesBell peppers I used a 3 pk of tri color- sliced
Cheeses- pepper jack, Colby jack, mozzarella
Garlic and herb Panko crumbs
1Onion sliced
Butter- thin small slices around chicken
1Your favorite seasonings and herbs

Saved

Steps

1

preheat oven to 375 slice the peppers and onions.
2

Put chicken in baking dish, & cover chicken breasts with Italian dressing, your favorite seasonings and herbs and sprinkle panko crumbs, some butter around the bottom of pan and bake in large dish covered with aluminum foil for 20 min or so
3

Take out and add the onions, peppers, rotel and bake for an additional 15 min or so. ( until you get the softness or crunch u want for peppers)
4

Then take out and cover everything in colby jack, mozzarella cheese, then on top of that cover with pepper jack cheese and bake until melted.
5

Here is the plate once plated. I also made homemade cheddar bay biscuits. Not the bisquick or box kind, but homemade. Will link to my recipe.
6

Here is the homemade cheddar bay biscuits recipe.
https://cookpad.wasmer.app/us/recipes/354394-cheddar-bay-biscuits-from-scratch

Cheddar Bay Biscuits From Scratch