Steps
- 1
For the chocolate, you may solely use chocolate bars and chips or solely cocoa powder but for my recipe i used both.
- 2
Melt the chocolate bars or chips at low heat.
- 3
Once melted, pour in the milk and add the cocoa powder. Mix thoroughly and set aside.
- 4
In a bowl, combine the flour, sugar, baking powder and soda, and salt. Rake in using a fork to make sure all are combined.
- 5
Pour in the chocolate mixture and mix using a hand or stand mixer or simply a whisk.
- 6
Add the eggs and oil and continue mixing.
- 7
Add the vanilla extract.
- 8
Once all are combined, cover the batter with a cling wrap and chill in the fridge overnight.
- 9
Once chilled, prepare the powdered sugar in a bowl.
- 10
Line a cookie sheet with wax paper and preheat oven to 350°F.
- 11
Make small balls from the chilled batter . Slightly flatten balls and sprinkle some powdered sugar.
- 12
Bake for about 12-15minutes per batch. Serve and enjoy!
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