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Chicken Masala Fry
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A picture of Chicken Masala Fry.

Chicken Masala Fry

ferns2403
ferns2403 @cook_3313188

Chicken Masala Fry

ferns2403
ferns2403 @cook_3313188
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Ingredients

25 mins
4 servings
  • 1 kgchicken
  • 3 tbspginger garlic paste
  • 1 mediumlemon
  • 2 tbspchili powder
  • 1/2 tspturmeric powder
  • 1/2 tspcloves powder
  • 1/2 tspcinnamon powder
  • 4 tbspvinegar
  • 1 tbspoil
  • 1salt to taste
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Steps

25 mins
  1. 1

    Cut chicken into medium pieces. Marinate it with 2 tablespoon of ginger garlic paste and squeeze lemon.

  2. 2

    In a bowl, mix all the other ingredients to make paste using vineger.

  3. 3

    Add oil in a frying pan and fry the marinated chicken till it is half done.

  4. 4

    Add the paste and saute it on a slow flame till the chicken is cooked.

  5. 5

    Remove from flame and garnish with onions rings.

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Copied!

ferns2403
ferns2403 @cook_3313188
on July 18, 2014 19:49

Comments (2)

slogger100
slogger100 @bcfczulu
June 10, 2015 08:45
Absolutely delicious, and easy to do, I'll be doing this time and time again, thanks
Guest
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Keywords

Lemon Turmeric Ginger Chicken Garlic

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