Eggs with Baby Spinach and Mushrooms

Name: Eggs with Baby Spinach and Mushrooms
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 4 eggs; 2 clove Spring garlic; 100 grams Baby spinach; 100 grams Mushrooms; 1/4 parmesan cheese; tsp salt; 1/4 tbsp butter

andonovska25 @cook_3064691

Eggs with Baby Spinach and Mushrooms

andonovska25 @cook_3064691

Saved

Ingredients

20 mins

2 servings

4eggs
2 cloveSpring garlic
100 gramsBaby spinach
100 gramsMushrooms
1/4parmesan cheese
tspsalt
1/4 tbspbutter

Saved

Steps

20 mins

1

Slice the garlic
2

Slice the Baby Spinach
3

Slice the mushrooms
4

On a pan add butter
5

When the butter starts to melt add the garlic, baby spinach add the mushrooms
6

Cook for 5 to 10 minutes
7

While the mixture us cooking in a bowl add 4 eggs and stir them
8

Add the eggs to the mixture and cook for 5 to 10 minutes
9

Grate the parmesan at the top
10

For more fresh taste cut fresh tomato and add it to the eggs
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12

Enjoy in super delicious meal.
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