Masala baingan aloo

Name: Masala baingan aloo
Cuisine: Indian
Ingredients: Half kilo baingan; 5 big aloo; 2 inch ginger chopped; 1 big onion; 2 green chillies; 2 big tomato; as required Salt; 1/2 teaspoon red chilli; 1/4 teaspoon turmeric powder; 1/4 teaspoon garam masala; 1/4 teaspoon coriander powder; 1 pinch hing; Oil as need

Nipi Arora @cook_9210416

Ludhiana

Masala baingan aloo

Nipi Arora @cook_9210416

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Ingredients

Halfkilo baingan
5 big aloo
2 inchginger chopped
1big onion
2green chillies
2big tomato
as requiredSalt
1/2 teaspoonred chilli
1/4 teaspoonturmeric powder
1/4 teaspoongaram masala
1/4 teaspooncoriander powder
1 pinchhing
Oil as need

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Steps

1

Sabse pehle allu ko peel kar ke wash karein.baingan ko wash kar ke bech me cut lagayeinaur usme dry masala fill karein.(dry masala ap apne taste ke accordingly fill kar sakte hai.)
2

Ab ek kadahi me thora oil dale.usme hing dale aur masala filled baingan dale.mix karein lid lagake medium flame par pakne de.
3

Bech bech me check karein.jab baingan pak jaye to use nikal le.
4

Ab usi kadahi me thora oil dale.onion, green chillies,ginger dal ke 2minute pakaye.ab usme tomato add karein.2-3mnt tomato soft hone tak pakaye.ab usme sare dry masale dale.oil seprate hone tak pakaye.
5

Ab usme allu dale.ache se mix karein.low flame par allu pakne tak pakaye. (Ap chahe to thora pani add kar sakte hai)
6

Ab ek serving plate me sides me masala baingan dale aur beech me masala allu dalu.garam roti ke sath serve karein.
7

Tasty yummy masala allu baingan ready hai.enjoyyyy