Besan roti, methi palak mixed missi roti

Name: Besan roti, methi palak mixed missi roti
Cuisine: Indian
Ingredients: 1 cup besan; 1/2 cup chopped palak, methi; 1 pinch haldi; as needed Salt; 1 pinch ajwain; 1 green chilli; 3/4 clove garlic; 1/2 tbsp oil; 2 pinch soda; 1 onion; 2tbsp Hara dhaniya

Anita Uttam Patel @cook_9465276

＃diabetes

Anita Uttam Patel @cook_9465276

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Ingredients

1 cupbesan
1/2 cupchopped palak, methi
1 pinchhaldi
as neededSalt
1 pinchajwain
1green chilli
3/4 clovegarlic
1/2 tbspoil
2 pinchsoda
1onion
2tbspHara dhaniya

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Steps

1

Harimirch, palak, onion, methi, lehsun ko maheen kaat lein
2

Besan mein sabbi chije mila lein soda chor ke
3

Soda ko 1/2 cup pani mein ghool ke dough banayen..pani kum lage to aur add kar sakte....dough ko 1 hour ke rest dein.
4

Ek hour baad hath s roti bana kar ya bel kar dheemi anch mein pkka lein